The cold has officially arrived. It hasn’t actually snowed yet, but it still feels like the dead of winter. I’m from Philadelphia, so I should be used to this weather by now. But every year I find myself unprepared for the drastic weather change. I’ve noticed a lot of students…Read More
This semester Wharton introduced me to world-renowned professors, engaging classmates, and oodles of leadership opportunities. However, I’m most smitten with my latest Wharton discovery: Turducken! Turducken is Kim Wong’s genius invention. It’s a turkey stuffed with duck stuffed with chicken. Talk about synergy. The three pieces of meat add up…Read More
